Monsanto’s Roundup a health risk to dairy cows and to the consumer.

roundupAnother study has demonstrated the devastating impact of the chronic ingestion of Roundup contained in genetically modified crop. Dairy cows from eight  were tested for the presence of  in urine. All cows tested who ingested genetically modified crops excreted  in urine. As milk is excreted by the cows as well, the assumption is that  will also be present in the dairy cow milk product.

Continue reading “Monsanto’s Roundup a health risk to dairy cows and to the consumer.”

ACB releases investigative report on SA bread industry. Finds violation of SA’s GM labeling law.

bread2The African Centre for Biosafety, (ACB), has published a report investigating the collusion between South Africa’s bread industry and genetically modifiedfood producers. Almost all the breads tested by ACB was found to contain unacceptable high levels of genetically modified, (GM), soya ranging from 20.46% – 90.09%. Continue reading “ACB releases investigative report on SA bread industry. Finds violation of SA’s GM labeling law.”

High glyphosate levels linked to chronic illness.

glyphosateAnother study has chronicled the side effects of glyphosate exposure. In this study glyphosate residues in urine was tested in a wide range of mammals including hares, rabbits and humans. Continue reading “High glyphosate levels linked to chronic illness.”